lemony basil chicken pasta

IMG_0655I’m not one to get mushy and make cards, but now that we have a daughter, I find myself making cards and doing a lot more handmade projects for presents. Valentine’s Day was no exception. Daddy got a homemade heart card using lots of tape as our little one loves tape. Apparently, tape can fix anything that’s broken.

After a nap and the rain settling down a bit in the afternoon, I whipped up this really great pasta dish for dinner. It was really fast too. I marinated the chicken breasts the night before, so all I had to do was boil the pasta and make the sauce. I also steamed some asparagus cause I’m crazy like that.

The original recipe calls for cream and half and half, but since I made cinnamon buns for breakfast, I thought we’d cool it slightly with the calories, so I made the sauce with about 1/3 cup of half and half and 0% plain greek yogourt. My husband said that this meal was a keeper and to keep it in the rotation. My daughter ate a lot of the chicken too. Wasn’t a fan of the lemony pasta, so she got plain pasta with butter on it, snooze! Continue reading

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cuban chicken bowl

cuban chicken bowl

cuban chicken bowl

It’s been quite a long time since we were in Cuba, but from what I remember there wasn’t that much seasoning on the food. There were lots of beans and pork and plantains, and oh ya, mojitos. How I miss thee! So when I stumbled upon this recipe on Pinterest, I thought it looked really tasty and flavourful, so obviously, I made it.

I prepped the chicken the night before to marinate and chopped up and put into bowls most of the other things the morning of, so that I could get it all ready for dinner once my daughter and I got back from the park.

Recipe adapted from half baked harvest Just want to mention that I’ve made a lot of recipes from this site, and they are to die for. Continue reading

Thai Coconut Curried Soup

The weather is getting cooler and calls for soup! This one is super easy, and very satisfying – creamy and flavourful with a little bit of heat. Enjoy!

thai coconut curry soup Continue reading

chicken gyros

IMG_1138I had a craving for greek/mediterrean food, so along came chicken gyros last weekend. Easy to make and again, allows my husband to use the bbq, but could also be done in a pan on the stove.

Continue reading

buttermilk chicken drumsticks

My husband loves to bbq, enough said! If there’s a way he can make a meal onto the grill, then he’s happy. Summer pretty much means at least one meal a week is bbq’d. Pretty soon this will be at least one crockpot meal a week.

IMG_1077 Continue reading

Caprese Chicken

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I’d bought some fresh mozzarella at the store, not sure why, but I did, so had to use it up, oh darn, eat cheese, yes please!

I was wanting a quick dinner, so looked on my pinterest board, and found this recipe for Caprese Chicken, so here goes. Continue reading

chicken burgers with strawberry sauce

IMG_1036I know, chicken and strawberries together on a bun, sounds weird, but once you bite into it, it’s delicious. I found the recipe amongst a few other burger ideas on pinterest from Women’s Health Magazine.

I had freshly picked strawberries in my fridge from the farm market and ground chicken in my freezer, so came together pretty easily.

They were really good, but next time, I think they need a bit of a kick in the actual patty, ie. red pepper flakes, cumin or a combination.

I really liked the mint combination with strawberries and balsamic. I used a balsamic reduction I had in the cupboard instead of just balsamic vinegar.  Continue reading