Sundays in the winter often call for roast dinners and cozy meals – but this summer has been busy and lazy, and most Sundays we feed ourselves by indulging in takeout. Greek is always a healthy option, so it’s usually that or sushi that makes the Sunday delivery order.
Unfortunate for him (but great for me since I get two helpings of tzatziki) the boyfriend can’t have dairy – so we make him this version with avocado:
- one avocado
- 2 to 3 cloves of garlic – minced
- 2 to 3 rounded tbsps of dried dill
- 1/4 cup of lemon juice
- half a tsp of salt
Mix together in a bowl – if you have time to let it sit, all the better, but it is delicious if you eat it straight away. You could also use some grated cucumber.